Performance starts with the basic ingredients.
The Native Whey Protein Isolate is produced directly from fresh milk after pasteurization and micro and ultra-filtering at low temperature, which is afterwards pulverized in a special drying chamber. Thanks to this unique procedure the protein structure is preserved in its fullest form, and it remains rich in immunoglobulin (antibodies) and lactoferrin (which is part of the immune system).
Mix 1 serving powder (25 g = 1 scoop filled to the top mark = 2 heaped tablespoons) with 200 ml or 350 ml** water in a shaker bottle. (**In case of maximal dilution the ready to drink product is lactose free.) On training days, take 1 serving in the morning and 1 serving immediately after training. On resting days, consume 1 serving in the morning and 1 serving in the afternoon.
Serving Per (25g)
Energy KJ:395 Kcal:93
Fat:0.5g
-of which saturates:0.3g
Carbohydrates:1.3g
-of which sugars:0.5g
Protein:21g
Salt:0.18g
Energy KJ:395 Kcal:93
Fat:0.5g
-of which saturates:0.3g
Carbohydrates:1.3g
-of which sugars:0.5g
Protein:21g
Salt:0.18g
